Dyslexia
Episode 36: Connecting Gut Health with Dyslexia – Lorraine Driscoll
In this Episode Did you know that dairy could aggravate dyslexia? If you have food sensitivities, eating certain foods like dairy or gluten can affect your mood, behavior, memory, learning…The list goes on. This week’s podcast guest is Lorraine Driscoll, a registered Holistic Nutritionist and Educational Therapist. In her practice, she focuses…
Read More Episode 35: Correcting Dyslexia – Dr. Joan Smith
In this Episode Dyslexia can be corrected. And we don’t mean temporary accommodations like dyslexic-friendly fonts. We’re talking about life-long transformation. We’ve been correcting dyslexia for over 40 years and the brain research has been out there even longer. But this still isn’t widely known. Join our mission and spread the word that…
Read More Episode 4: The Upside of Dyslexia with Dean Bragonier
In this episode: This week’s podcast guest, Dean Bragonier, talks to us about unlocking the amazing potential of dyslexics when they’re empowered at an early age to play to their strengths. His non-profit, NoticeAbility, seeks to help dyslexics build confidence and own the dyslexic label with pride. Episode highlight: “You can’t have an overconfident, illiterate…
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